If you’re in Fort Lauderdale, Florida, and craving a delicious steak, you’re in luck. The area has plenty of excellent steakhouses ready to serve your favorite cut. So make plans to pull up a chair at one of these top restaurants and satisfy your hunger for a great steak.
Steak 954
If you want an incredible view to go along with your mouthwatering steak, Steak 954 is for you. This luxury boutique steakhouse offers amazing ocean views outside. Inside, the unique centerpiece aquarium that’s home to live jellyfish is a showstopper. When you’re ready to order, popular steak options at the restaurant include an 8-ounce filet mignon, 20-ounce 50-day dry-aged New York strip, and 12-ounce American wagyu skirt steak. To put the perfect finishing touch on your meal, consider a slice of the decadent chocolate layer cake for dessert.
Chima Steakhouse
Chima Steakhouse is a posh restaurant that combines the uniqueness of traditional rodizio with outstanding service in an elegant setting. During your dining experience, gauchos will circulate around the dining room offering cuts off their delectable rotisserie meats. Popular steak options include the Certified Angus Beef top sirloin, baby top sirloin, filet mignon, filet mignon wrapped in bacon, rib eye, and flank steak. Don’t forget to leave room for a slice of the key lime pie or the chocolate coconut lava cake.
Jackson’s Prime
Jackson’s Prime is a modern steakhouse that offers an opulent interior and impressive menu. The restaurant serves USDA Prime steaks, which are cuts certified from the top two percent of beef available in the country. As you browse the menu, you’ll find all your favorite cuts, including filet mignon, New York strip, rib eye, bone-in rib eye, and porterhouse. You also have your choice of adding some excellent sauces and toppings, such as bordelaise, classic bearnaise, and a wild mushroom demi-glace.
- Mark’s
If you’re interested in enjoying your steak in a relaxed atmosphere, head to J. Mark’s. Here you’ll find generous portions and menu items you can’t find at every steakhouse. If you’re interested in something different, try the Hawaiian rib eye steak, which is marinated for 48 hours in a tasty and tangy soy pineapple sauce. If you’re feeling extra hungry, the Not-for-the-Shy Rib Eye is for you. This imposing dish offers a 20-ounce aged steak that’s cut by hand, perfectly marbled, juicy, and tender.
The Capital Grille
At The Capital Grille, you’ll enjoy critically acclaimed dry-aged steaks in an upscale and refined setting. If you’re interested in steak and seafood, choose the seared tenderloin with butter-poached lobster tails. For bold flavor, go with the dry-aged New York strip that features a Kona coffee rub. Another signature menu item is a bone-in rib eye that’s prepared with a porcini mushroom crust and 15-year aged balsamic. Of course, no meal is complete without dessert, and The Capital Grille is known for its warm double chocolate cake served with port wine-infused cherries and ice cream.
No matter what type of steak you’re in the mood for, you’re sure to have an unforgettable meal when you dine at one of these top steakhouses around Fort Lauderdale.
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